Showing all 5 results
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Description
The Summer Aperitivo in Masseria Our Homemade BITTER made with Masseria’s Oranges; Perfect for a Spritz with Rosè Spumante from Locorotondo and Taralli, Almonds and Frisellas with Tomatoes Alla Salute!! -
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The Isabella Grape Unique Liqueur from our vineyards mixed with an Apulian prosecco gives birth to an exclusive and romantic “Kir Royal Puglia Style”. -
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A Sweet after dinner to make you guests tatste the best puglia tradition and out Limoncello. -
Description
Relive the delicious breakfast in Masseria with our delicacies, homemade by our Pastry Chef Martino. -
Description
Set a great puglia lunch or dinner, use our selceted fresh pasta but most important make your own fresh pasta. I this Pasta Master kit you get all for making pasta, accesories and ingredients and try the art of making pasta pugliese, with the video tips of our Chef Donato, the excellent ancient flour “Senatore cappelli” and 3 kinds of traditional pastas to try and taste.