4 leavenings with mother yeast total 62 hours.

Inside Chocolate Extra Dark 70% and drops of milk chocolate and dark chocolate.

Delicious Icing with almonds and cocoa

A Fantastic Panettone by our Pastry Chef Giuseppe Winner of many Prizes in Italy & America

Ingredients: soft wheat flour 00, sugar, egg yolks,butter,natural yeast, salt ,acacia honey,chocolate, vanilla

Almonds Icing: sweet almonds, sugar, flour 00, butter, cornstarch, egg white, chocolate drops

Allergies: soft wheat flour 00, butter, egg yolks, almonds, egg white, can contain shelled fruit

Keep in a dry and fresh room.

Best until 30 days from production

His Royal Majesty Dark Chocolate Panettone

4 leavenings with mother yeast total 62 hours

Inside Chocolate Extra Dark 70% and drops of chocolate and coffe

Delicious Icing with almonds and cocoa and coffe beans

A Fantastic Panettone by our Pastry Chef Giuseppe Winner of many Prizes in Italy & America

Ingredients: soft wheat flour 00, sugar, egg yolks,butter,natural yeast, salt ,acacia honey,chocolate, vanilla

Almonds Icing: sweet almonds, sugar, flour 00, butter, cornstarch, egg white, chocolate drops, coffe

Allergies: soft wheat flour 00, butter, egg yolks, almonds, egg white, can contain shelled fruit

Keep in a dry and fresh room

Best until 30 days from production

4 leavenings with mother yeast total 62 hours.

Inside sweet Cielline Olives and Vanilla

Delicious Icing with almonds and Olive Cream

A Fantastic Panettone by our Pastry Chef Giuseppe Winner of many Prizes in Italy & America

Ingredienti: soft wheat flour 00, sugar, egg yolks,butter,natural yeast, salt ,acacia honey,sweet olives, vanilla

Glassa mandorla: sweet almonds, sugar, flour 00, butter, cornstarch, egg white, olive cream

Allergeni: soft wheat flour 00, butter, egg yolks, almonds, egg white, can contain shelled fruit

Keep in a dry and fresh room

Best until 30 days from production

4 leavenings with mother yeast total 62 hours

Inside candied orange and vanilla bites

A Fantastic Panettone by our Pastry Chef Giuseppe Winner of many Prizes in Italy & America

Ingredients: soft wheat flour 00, sugar, egg yolks,butter,natural hyeats,salts, acacia honey,candied orange,vanilla

Almonds Icing: sweet almonds, sugar, flour 00, butter, cornstarch, egg white

Allergies: soft wheat flour 00, butter, egg yolks, almonds, egg white, can contain shelled fruit

Keep in a dry and fresh room

Best until 30 days from production

Set a great puglia lunch or dinner, use our selceted fresh pasta but most important make your own fresh pasta. I this Pasta Master kit you get all for making pasta, accesories and ingredients and try the art of making pasta pugliese, with the video tips of our Chef Donato, the excellent ancient flour “Senatore cappelli” and 3 kinds of traditional pastas to try and taste.